GARLIC, A SMELLY BUSINESS
The most widely used condiment in kitchens around the world
Every summer, on the English Isle of Wight, garlic brings together more than 20,000 enthusiasts.
This condiment, one of the most used in kitchens around the world, has been known in France for centuries which does not prevent local producers from fiercely competing against Spain and China, the undisputed leader with more than 80% of world production. There, garlic is a juicy business and a very good financial investment, it is also considered as a medicine.