THE VOSGES AROUND THE RIVER SAONE

The best products of French gastronomy

An episode from the series FRENCH DELICATESSEN

Format: HD
Duration: 26 ’
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Available version: French
Rights: All Rights | Worldwide

Synopsis

In the Vosges region, sweet flavours blend with the colours of cherries, roses and honey. This is the land of kirsch, a cherry brandy.

We meet with arboriculturists, farmers, breeders, beekeepers, naturopaths and herbalists before Guy Martin presents his recipe of cream of white asparagus and morel mushrooms.