Filipino cuisine goes mainstream

An episode from the series SPICE TO LIFE

Format: HD
Duration: 26 ’
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Available version: English
Rights: Inflight Rights | Worldwide


Chef Tim Luym takes us to his ultimate hole-in-the-wall gems and food trucks finds in San Francisco.

An ultimate entrepreneur and re-inventor, he recreates his famous salpicao-silog and talks about his passion for fish sauce.